Method. Reviews (626) Step 1: Line a muffin tin with paper cases. Sift the cocoa powder into a bowl, pour in the boiling water and mix into a thick paste. Add the remaining cake ingredients and mix with an electric hand whisk (or beat with a wooden spoon). Step 2:. Instructions. Preheat oven to 400 degrees and line a 12-cup muffin pan with paper liners. Sift the cocoa powder into a large bowl, pour in the boiling water, and mix into a thick paste. Add the remaining cake ingredients and mix with a hand-held mixer (or beat well with a wooden spoon).

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Preheat oven to 200°C (400 °F) Combine dry ingredients (salt, flour, cocoa powder, vanilla sugar, baking powder) and mix in a third of the white chocolate chips. In a separate bowl, thoroughly combine room-temperature salted butter and sugar. Mix eggs into the butter and sugar mixture.. Preheat the oven to 180℃/160℃Fan/350℉/Gas 4—line baking trays with baking paper. Measure all the ingredients into a medium bowl and mix thoroughly until a.